Main Dish

Slow Cooker Beef Stew

Ingredients

• 2 lb beef stew meat, cut into 1-inch pieces
• ¼ cup all-purpose flour
• ½ tsp salt
• ½ tsp black pepper
• 1½ cups beef broth
• 4 medium carrots, sliced
• 3 medium potatoes, diced
• 1 medium onion, chopped
• 1 stalk celery, chopped
• 1 tsp Worcestershire sauce
• 1 tsp paprika
• 1 garlic clove, minced
• 1 large bay leaf

Steps

1. 1Put beef in slow cooker.
2. 2Mix flour, salt and pepper and toss with beef to coat.
3. 3Add remaining ingredients and stir.
4. 4Cover and cook until tender, 8–12 hours on Low or 4–6 hours on High.
5. 5Remove bay leaf before serving.